Work with us

Back to Vacancies

COOK/COOK SUPERVISOR

£20,474 per annum

COOK/COOK SUPERVISOR

Permanent, full-time post

Starting 30th April 2019

£20,474 per annum

Wymondham College is looking to appoint a Cook/Cook Supervisor to assist in the provision of catering services through the school day.

The Cook/Cook Supervisor will work as part of the College Catering Team assisting in the preparation, cooking and service of up to 3000 meals daily and may be required to work in any of the two College kitchens throughout the week.

The College was judged as ‘Outstanding’ in our last Ofsted education and Boarding inspections and based on our GCSE results; we were the highest achieving state school in East Anglia at GCSE in Summer 2015 and were awarded the World Class Schools Quality Mark in October 2015.

Applications will be considered on receipt

therefore an early application is encouraged

 

Download an application pack from www.wymondhamcollege.org

or contact HR, Wymondham College, Norfolk NR18 9SZ.

Tel: 01953 609064 Email: hr@sapientiaeducationtrust.org

 

The Trust is committed to safeguarding and promoting the welfare of children, therefore all applicants must be prepared to undergo a number of checks to confirm their suitability to work with children and young people.  The Trust welcomes applications from all sectors of the community.

In accordance with the Department of Education’s “Keeping Children Safe in Education September 2018”, references will be sought on all short-listed candidates before interview.

Documents

Downloads Date  
SAPIENTIA EDUCATION TRUST Staff Privacy Notice May 2018.docx 24th Oct 2018 Download
Recruitment Information Sheet.pdf 24th Oct 2018 Download
SET APPLICATION FORM Nov 2018.doc 21st Nov 2018 Download
JD Cook.Cook Supervisor Feb 19.docx 18th Feb 2019 Download
Apply For This Vacancy

Job Specification

Role
Cook/Cook Supervisor
Subject
Catering
Closing Date
Applications Considered on Receipt
Start Date
30th April 2019
Job Reference
0041

Any Questions?

For further information about this vacancy please contact us using Ref: 0041.

Kirstin Hendrie
01953 609012
Apply For This Vacancy

Job Specification

Role
Cook/Cook Supervisor
Subject
Catering
Closing Date
Applications Considered on Receipt
Start Date
30th April 2019
Job Reference
0041

Any Questions?

For further information about this vacancy please contact us using Ref: 0041.

Kirstin Hendrie
01953 609012
Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×